(Slightly OT) Get a cake made to look like a product?

On Jun 13, 9:29=A0pm, Robert Adsett <s...@aeolusdevelopment.com> wrote:

> effort. =A0It may not be thousands but it'll certainly be more than a
> commercial special occasion cake, at least if the maker is only to be

I guess I should come out and say - my budget for this is basically
$1000, and I'd like to keep it under $500. Since it won't be
reimbursed by my employer, and it's strictly for boosting morale in
the "core team members", I can't justify more.

In article <5ec9f883-f069-4f9a-9749-0c70e29011c3@
2g2000hsn.googlegroups.com>, larwe says...
> On Jun 13, 9:29&#4294967295;pm, Robert Adsett <s...@aeolusdevelopment.com> wrote:
> 
> > effort. &#4294967295;It may not be thousands but it'll certainly be more than a
> > commercial special occasion cake, at least if the maker is only to be
> 
> I guess I should come out and say - my budget for this is basically
> $1000, and I'd like to keep it under $500. Since it won't be
> reimbursed by my employer, and it's strictly for boosting morale in
> the "core team members", I can't justify more.

That is probably doable if you can find an enthusiast or a culinary 
student with an interest in it.

One other sugesstion and one that may be in the do it yourself range 
(also cheap).  Build it like a gingerbread house.  I might even be able 
to scare up a soft gingerbread recipe :)

Robert
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